Unlike Chinese tea and green tea, black tea is highly acidic.
It simply means that one should not take too much of it.
Black tea is a term that can be used to describe tea without milk. It is tea drank without milk or cream.
Black tea, also known as red tea was originally made in China. The Chinese call black tea "red" because the tea liquid is red, while the British call it "black" after the tea leaves themselves.
It is generally stronger and contains more caffeine than less oxidized teas like white and green.
There are serveral factors that determine how much caffeine tea has. For example, the longer you brew the tea, the higher the ending caffeine content will be.
Lipton tea started with black tea as their first available tea drink. However, they are constantly creating new flavors and variety of different tea-based drinks.
The advantage about black tea is that it can be stored several years compared to other teas which can only be stored for up to one year.